Crustless Quiche Lorraine
8 ingredients
2 steps
Ingredients
- 2 tsp. butter or margarine
- 2 Tbsp. toasted wheat germ
- 4 slices bacon
- 3 Tbsp. sliced green onion
- 5 beaten eggs
- 1 1/4 c. milk
- 1/8 tsp. ground red pepper
- 1 c. shredded Swiss or Gruyere cheese (4 oz.)
Directions
-
1Grease a 9-inch pie plate or quiche dish with the butter or margarine.
-
2Sprinkle the wheat germ over the bottom and up the sides of the pie plate or quiche dish. Set aside.
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