Crusty Nutmeg Bread

Name: Crusty Nutmeg Bread
Ingredients: MMMMM---------------------------BREAD--------------------------------; 1/2 cup Butter; softened; 2 cups Sugar, brown; firmly packed; 2 Eggs; 1 tsp. Nutmeg; 1 tsp. Extract, vanilla; 1 cup Sour cream; 1-1/2 tsp. Baking soda; 2-3/4 cup Flour; sifted; 1/2 cup Pecans, chopped; MMMMM--------------------------TOPPING-------------------------------; 1/4 cup Flour; 1/4 cup Butter; softened; 1/4 cup Sugar, brown; 1/4 cup Pecans, chopped

15 ingredients

1 steps

Ingredients

MMMMM---------------------------BREAD--------------------------------
1/2 cup Butter; softened
2 cups Sugar, brown; firmly packed
2 Eggs
1 tsp. Nutmeg
1 tsp. Extract, vanilla
1 cup Sour cream
1-1/2 tsp. Baking soda
2-3/4 cup Flour; sifted
1/2 cup Pecans, chopped
MMMMM--------------------------TOPPING-------------------------------
1/4 cup Flour
1/4 cup Butter; softened
1/4 cup Sugar, brown
1/4 cup Pecans, chopped

Directions

1

["Preheat oven to 350 F. Mix topping ingredients; set aside.", "Cream butter and sugar, beating until light and fluffy.", "Add eggs, nutmeg, and vanilla.", "Beat again.", "Combine sour cream and sode in separate bowl; stir into butter mixture.", "Add flour and nuts.", "Spoon mixture into greased and floured 9\"x5\"" pans.""