Cucumber Dip

6 ingredients
6 steps

Ingredients

  • 8 ounces fat free cream cheese
  • 1 tablespoon grated onion
  • 1 tablespoon low-fat mayonnaise (good brand)
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon lemon juice
  • 1 cucumber (about 1 cup grated)

Directions

  1. 1
    Peel and grate cucumber.
  2. 2
    Place in a sieve; press firmly on top with paper towels to remove all excess moisture.
  3. 3
    In a small bowl, cream together cream cheese, mayonnaise, onion, worcestershire sauce and lemon juice.
  4. 4
    Add well-drained cucumbers and stir with spoon or fork to mix.
  5. 5
    Chill at least 1 hour to blend flavors.
  6. 6
    Serve with assortment of raw veggies, potato chips or corn chips.

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