Cucumber Fritters

7 ingredients
6 steps

Ingredients

  • 4 c. cucumber pulp
  • 1/2 c. cream or evaporated milk
  • 1 c. all-purpose flour
  • 1/2 c. margarine, melted
  • 4 eggs, lightly beaten
  • salt to taste
  • pepper to taste

Directions

  1. 1
    To cucumber pulp, add cream, flour, butter and eggs.
  2. 2
    Mix well.
  3. 3
    Add salt and pepper.
  4. 4
    Batter will be very thick.
  5. 5
    Drop by spoonfuls into hot 375° vegetable oil.
  6. 6
    Fry until crisp and brown. Drain on brown paper.

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