Cupcake Cheese Cake
4 ingredients
5 steps
Ingredients
- 2 (8 oz.) pkg. softened cream cheese
- 3/4 c. sugar
- 2 eggs
- vanilla wafers
Directions
-
1Mix together all ingredients; then add 1 teaspoon lemon and 1 teaspoon vanilla.
-
2Mix well.
-
3Put vanilla wafers in bottom of cupcake papers.
-
4Fill 3/4 full; bake and then cool.
-
5Top with whipped cream after cooled.
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