Cupcake Surprises

Name: Cupcake Surprises
Ingredients: 1 swiss chocolate cake mix 18.25 oz; 2 cream cheese pkts, 3 oz ea softened; 1 cup sugar; 1 egg lightly beaten; 1 milk chocolate morsels 6 oz; 1 cup flaked coconut

6 ingredients

4 steps

Ingredients

1 swiss chocolate cake mix 18.25 oz
2 cream cheese pkts, 3 oz ea softened
1 cup sugar
1 egg lightly beaten
1 milk chocolate morsels 6 oz
1 cup flaked coconut

Directions

1

Prepare cake batter according to package directions; set batter aside.
2

Stir together cream cheese, sugar, and egg. Stir in chocolate morsels and coconut.
3

Spoon cake batter evenly into 24 paper-lined muffin cups, filling each half full. Drop cream cheese mixture by rounded teaspoonfuls evenly into center of cupcakes.
4

Bake at 350 degrees for 19 to 22 minutes or until a wooden pick inserted in center comes out clean. Cool cupcakes in pans on a wire rack for 15 minutes. Remove cupcakes from pans, and cool completely on a wire rack.