Cupcakes Elegant

7 ingredients
9 steps

Ingredients

  • 4 sq. semi-sweet chocolate
  • 1 c. oleo or 1/2 c. butter and 1/2 c. oleo
  • 1 1/2 c. pecans, chopped
  • 1 3/4 c. sugar
  • 1 c. flour (unsifted)
  • 4 large eggs
  • 1 tsp. vanilla

Directions

  1. 1
    Melt chocolate and oleo; add pecans.
  2. 2
    Stir well to coat pecans.
  3. 3
    Combine sugar, flour, eggs and vanilla.
  4. 4
    Stir until blended, but do not beat.
  5. 5
    Add chocolate-nut mixture.
  6. 6
    Stir, but do not beat.
  7. 7
    Fill cupcake liners 2/3 full.
  8. 8
    Bake at 325° for 35 minutes.
  9. 9
    Dust with powdered sugar.

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