Curd Cheese Cake
8 ingredients
6 steps
Ingredients
- 6 eggs
- 400 grams sugar
- juice of 2 lemons plus grated rind
- 1000 grams curd cheese (dry)
- 100 grams semolina
- 1 pkg. baking powder
- 1 Tbsp. flour
- salt to taste
Directions
-
1Mix eggs, sugar, lemon juice and rind.
-
2Stir in curd cheese through a sieve.
-
3Mix curd cheese, semolina, flour and baking powder.
-
4Fold in the egg mixture.
-
5Bake at 180°C for about 1 hour in a form pan.
-
6When done, brush with melted butter and dust with powdered sugar.
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