Curried Fish Fingers

9 ingredients
1 steps

Ingredients

  • 500 g firm white fish fillets
  • 1/2 teaspoon curry powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon paprika
  • pepper
  • 2 teaspoons water
  • 1 egg
  • 1 cup dry breadcrumbs
  • 1/2 cup flour (optional)

Directions

  1. 1
    ["Cut the fish fillets lengthwise into 3/4\" (2cm) strips

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