Curried Leftover Turkey
11 ingredients
9 steps
Ingredients
- 1 large onion, chopped
- 2 tablespoons butter
- 1 apple, cored but not peeled, finely chopped
- 1 green pepper, seeded and finely chopped
- 2 tablespoons curry powder
- 2 cups turkey or chicken broth
- Cooked turkey wings, disjointed
- Meat from cooked turkey legs and thighs, cut into pieces
- Leftover turkey gravy
- Salt and freshly ground black pepper
- 1/2 cup seedless white grapes
Directions
-
1Saute the onion in the butter till soft.
-
2Add the apple and green pepper and cook till tender.
-
3Mix in the curry powder and cook for a few minutes to remove the raw taste.
-
4Pour in the broth and simmer for 10 minutes.
-
5Add the turkey pieces and cook until they are heated through.
-
6Mix in any leftover turkey gravy.
-
7Season to taste and mix in the grapes.
-
8Serve with steamed rice, chutney, chopped salted peanuts, thinly sliced cucumbers dressed with oil and vinegar, and baked bananas.
-
9Beer is good with this.
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