Curried Leftover Turkey

11 ingredients
9 steps

Ingredients

  • 1 large onion, chopped
  • 2 tablespoons butter
  • 1 apple, cored but not peeled, finely chopped
  • 1 green pepper, seeded and finely chopped
  • 2 tablespoons curry powder
  • 2 cups turkey or chicken broth
  • Cooked turkey wings, disjointed
  • Meat from cooked turkey legs and thighs, cut into pieces
  • Leftover turkey gravy
  • Salt and freshly ground black pepper
  • 1/2 cup seedless white grapes

Directions

  1. 1
    Saute the onion in the butter till soft.
  2. 2
    Add the apple and green pepper and cook till tender.
  3. 3
    Mix in the curry powder and cook for a few minutes to remove the raw taste.
  4. 4
    Pour in the broth and simmer for 10 minutes.
  5. 5
    Add the turkey pieces and cook until they are heated through.
  6. 6
    Mix in any leftover turkey gravy.
  7. 7
    Season to taste and mix in the grapes.
  8. 8
    Serve with steamed rice, chutney, chopped salted peanuts, thinly sliced cucumbers dressed with oil and vinegar, and baked bananas.
  9. 9
    Beer is good with this.

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