Curried Onion Bake
11 ingredients
14 steps
Ingredients
- 4 tablespoons butter
- 2 cups coarsely crumbled soda crackers
- 1 12 teaspoons curry powder
- 14 cup vegetable broth
- 2 large onions, coarsely chopped
- 2 cups milk
- 1 egg
- 12 teaspoon salt
- 14 teaspoon pepper
- 34 cup shredded cheddar cheese
- 1 teaspoon paprika
Directions
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1Melt 2 tablespoons of the butter in a medium microwave safe bowl.
-
2Add soda crackers, curry powder, and broth.
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3Blend well.
-
4Set aside.
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5In a large frying pan, melt remaining 2 tablespoons butter over medium heat.
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6Add onions, cover, and cook, stirring occasionally until golden, 8 to 10 minutes.
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7In another bowl, beat milk with egg, salt, and pepper until blended.
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8Spread half of cracker mixture over bottom of a greased 8-inch square baking dish.
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9Top with onions.
-
10Sprinkle on cheddar cheese.
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11Gently pour milk mixture over all.
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12Cover dish evenly with remaining crumbled cracker mixture.
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13Sprinkle paprika over top.
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14Bake 20 to 25 minutes at 325 degrees, until hot and bubbly.
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