Curried Peanut Dip
5 ingredients
5 steps
Ingredients
- 1 (10 3/4 oz.) can Campbell's condensed cream of chicken soup
- 3/4 c. plain yogurt
- 1/4 c. chunky peanut butter
- 2 tsp. curry powder
- chopped peanuts (for garnish)
Directions
-
1In small bowl, combine all ingredients.
-
2Serve at room temperature or chilled.
-
3Garnish with peanuts.
-
4Serve with wedges of fresh pears and apples for dipping.
-
5Makes 2 cups.
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