Curried Walnuts
5 ingredients
5 steps
Ingredients
- 1/4 cup butter, melted
- 2 tablespoons curry powder
- 2 tablespoons Worcestershire sauce
- salt
- 4 cups walnut halves
Directions
-
1Combine all ingredients in the slow cooker and stir to thoroughly.
-
2combine.
-
3Cook covered on high heat for 2 hours, stirring 2 or 3 times during cooking.
-
4Cool and store in an airtight container for up to 3.
-
5weeks.
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