Curry Puffs

8 ingredients
3 steps

Ingredients

  • 4 Tbsp. butter
  • 1/2 c. minced onion
  • curry powder to taste
  • 1/2 tsp. salt
  • 1 lb. ground beef
  • 2 cloves garlic
  • 1 c. water
  • pie pastry

Directions

  1. 1
    Saute beef, onion and garlic in butter.
  2. 2
    Add curry powder, water and salt.
  3. 3
    Simmer for about 30 minutes. Roll out and cut pastry to desired size (2 to 3-inches in diameter).

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