Curry Scramble

7 ingredients
3 steps

Ingredients

  • 8 large eggs
  • 1/4 cup fat-free milk
  • 1/2 teaspoon curry powder
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/8 teaspoon ground cardamom, optional
  • 2 medium tomatoes, sliced or chopped

Directions

  1. 1
    In a large bowl, whisk eggs, milk, curry powder, salt, pepper and, if desired, cardamom until blended.
  2. 2
    Place a
  3. 3
    coated with cooking spray over medium heat. Pour in egg mixture; cook and stir until eggs are thickened and no liquid egg remains. Serve with tomatoes.

Products Matching These Ingredients

Nutritional yeast flakes fortified gluten vegan free no ngo

Nutritional yeast flakes fortified gluten vegan free no ngo

Anthony's

A NOVA 1

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4
Gluten free multigrain bread

Gluten free multigrain bread

Trader Joe's

C NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4
Garofalo Gluten Free Pasta

Garofalo Gluten Free Pasta

Garofalo

B NOVA 4

Dried egg product whole eggs

E NOVA 3

Low fat milk alternative

E NOVA 4

Fat Free Refried Beans

Simple Truth Organic

A NOVA 3

Low fat yogurt, vanilla

Roundy's

C NOVA 4

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

More Recipes to Try

Tuna Noodle Casserole

8 ingredients

Cauliflower Broccoli Salad

8 ingredients

Chocolate Chip Cookies

9 ingredients

Grandma Cole'S Icebox Cookies

6 ingredients

Cheddar Meat Loaves

10 ingredients

Banana Bread

8 ingredients

Pumpkin Cookies

13 ingredients

Strawberry Nut Bread

9 ingredients

Spinach Bread

6 ingredients

Tapioca Cream

8 ingredients

Peanut Butter Cake

9 ingredients

Spanish Chicken

8 ingredients