Custard Cookies

5 ingredients
7 steps

Ingredients

  • 1 cup Icing Sugar
  • 2-1/4 cups All-purpose Flour
  • 1 cup Custard Powder
  • 2-3/4 sticks Unsalted Butter
  • 1 teaspoon Vanilla Essence

Directions

  1. 1
    1. Preheat the oven to 365°F.
  2. 2
    2. Sift icing sugar, flour and custard powder into a bowl and mix together.
  3. 3
    3. Add butter and vanilla and kneed until you have a smooth dough.
  4. 4
    4. Shape the dough into little balls.
  5. 5
    5. Line a cookie sheet with parchment paper and place the balls on top, leaving an inch or two between each.
  6. 6
    6. Press the balls gently down with a fork.
  7. 7
    7. Bake for about 20 minutes.

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