Custard Dessert

9 ingredients
5 steps

Ingredients

  • angel food cake, torn apart
  • 2 eggs
  • 2 1/2 c. milk
  • 1 c. sugar
  • 1 tsp. vanilla extract
  • 1 1/2 c. miniature marshmallows
  • 1 Cool Whip
  • coconut, shredded
  • maraschino cherries

Directions

  1. 1
    Mix eggs, milk and sugar and cook until thickens.
  2. 2
    Add vanilla and marshmallows to hot custard.
  3. 3
    Let cool.
  4. 4
    Add 1/2 container of Cool Whip (fold in).
  5. 5
    Add maraschino cherries and nuts to custard.

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