Custard Pie

6 ingredients
5 steps

Ingredients

  • 2 1/2 c. milk
  • 1/2 c. sugar
  • 1 tsp. vanilla
  • 1/4 tsp. salt
  • 4 eggs, slightly beaten
  • 1 unbaked pie shell

Directions

  1. 1
    Scald milk.
  2. 2
    Add sugar and flavorings and mix well.
  3. 3
    Stir slowly into beaten eggs.
  4. 4
    Pour into shell.
  5. 5
    Bake in hot oven at 400° for 20 to 25 minutes.

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