Custard Pie

5 ingredients
4 steps

Ingredients

  • 4 large eggs
  • 3 c. warm milk
  • 1 c. sugar
  • vanilla
  • nutmeg

Directions

  1. 1
    Beat well and warm up (hot).
  2. 2
    Pour in fresh pie crust straight side up.
  3. 3
    Cook in oven at 325° to 350° for 30 minutes.
  4. 4
    (Milk should not boil.)

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