Custard Pie

5 ingredients
8 steps

Ingredients

  • 3 eggs
  • 1/2 c. sugar
  • 1 unbaked pie shell
  • milk
  • cinnamon

Directions

  1. 1
    Beat eggs well.
  2. 2
    Add sugar.
  3. 3
    Blend until mixed.
  4. 4
    Pour into unbaked pie shell.
  5. 5
    Add enough milk to fill pie.
  6. 6
    Sprinkle with cinnamon on top.
  7. 7
    Bake at 425° for 15 minutes.
  8. 8
    Turn oven back to 400° for another 30 minutes or until knife inserted comes out clean.

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