Custard Pie

9 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 2 Tbsp. flour
  • 2 Tbsp. butter
  • 1 tsp. vanilla
  • nutmeg
  • 4 eggs
  • 2 c. sweet milk
  • pinch of salt
  • 1 uncooked pie shell

Directions

  1. 1
    Cream sugar, flour and butter together.
  2. 2
    Beat in eggs 1 at a time.
  3. 3
    Add sweet milk, salt and vanilla.
  4. 4
    Pour into uncooked pie shell.
  5. 5
    Bake 10 minutes at 450°; reduce heat to 350° and finish baking.
  6. 6
    Sprinkle nutmeg on top.

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