Czech Hot Rolls
9 ingredients
29 steps
Ingredients
- 3/4 c. warm water
- 2 pkg. or 2 Tbsp. dry yeast
- 1 1/4 tsp. sugar
- 1 c. warm milk
- 1 egg
- 1/2 c. sugar
- 2 tsp. salt
- 3 Tbsp. butter
- 5 1/4 c. flour
Directions
-
1Dissolve
-
21
-
31/4
-
4teaspoons
-
5sugar and yeast in 3/4 cup warm water.
-
6Combine egg, 1/2 cup sugar, salt, butter and warm milk
-
7in large mixing bowl.
-
8Add 3 1/2 cups flour.
-
9Cool flour mixture
-
10to lukewarm,
-
11then add yeast mixture.
-
12Gradually add remaining flour until all ingredients are well blended.
-
13Knead for
-
1410
-
15minutes. Cover
-
16with
-
17a
-
18damp
-
19cloth and let rise in greased
-
20bowl
-
21until double.
-
22Cut dough with a tablespoon for each
-
23roll and form in desired shape.
-
24Place on a well-greased cookie
-
25sheet.
-
26Brush tops
-
27with
-
28butter.
-
29Cover and let rise until double in size. Bake in a preheated oven at 375° for 15 to 20 minutes.
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