Da Yooper Pasties

Ingredients

• Crust
• 2 cups all-purpose flour
• 1 1/2 teaspoons salt
• 3/4 cup cold unsalted butter, cut into bits
• 6 -7 tablespoons ice water
• Filling
• 1 1/2 lbs ground beef
• 2 cups potatoes, diced
• 1 cup rutabaga, small dice
• 3/4 - 1 cup sweet onion, small dice
• 3 carrots, cut into coins
• 1 tablespoon seasoning salt
• 1 tablespoon dried parsley