Daikon Pickles - #2

10 ingredients
3 steps

Ingredients

  • 1 lb daikon radish, cut into paper thin slices
  • 10 slices fresh gingerroot (paper thin slices)
  • 2 small green jalapeno peppers, cut into paper thin rings
  • 1 pinch red pepper flakes
  • 1 cup unseasoned japanese rice vinegar
  • 6 tablespoons cider vinegar
  • 2 tablespoons distilled white vinegar
  • 1/3 cup sugar
  • 1/2 teaspoon kosher salt
  • 1 tablespoon lemon zest

Directions

  1. 1
    Cover the daikon with boiling water and let sit for 1 1/2 minutes. Drain and immediately cool down with an ice bath. Drain again.
  2. 2
    Combine the remaining ingredients in a saucepan and bring to a boil. Stir as it's coming up to temperature. When it gets to the boil, add the daikon slices, cover the pot and remove from the heat.
  3. 3
    Cool to room temperature, transfer from the saucepan into a clean container and then store in the refrigerator, still in the pickling liquid.

Products Matching These Ingredients

Cut Green Beans

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Clover & radish zesty sprouts

A NOVA 1

Kroger, fresh selections, american blend; romain lettuce, iceberg lettuce, red cabbage, carrots & radish

Kroger

A NOVA 1

International Inc, Pickled Radish

Jfc, Jfc International Inc

NOVA 4
Rice Paper

Rice Paper

Dynasty

NOVA 3

Brown rice paper

C NOVA 3

Vietnam Rice Paper

Rice Paper Export Factory

B NOVA 3

Daikon radish pickled with rice bran

NOVA 3

Sun Dried & Sliced Daikon Radish

Eden

E
das daikon kimchi

das daikon kimchi

Completeorganics

C NOVA 1

More Recipes to Try

Cheesy Bacon-Bean Quesadillas

8 ingredients

Trick Or Treat Cheesecake

11 ingredients

Lavender Tom Collins

6 ingredients

Red Curry Coconut Squash Soup

10 ingredients

Slow Cooker Tortellini

17 ingredients

Pickled Pepper And Onion Relish

7 ingredients

Cinnamon Gelatin Salad

4 ingredients

Taco Soup I

11 ingredients

Tomato Basil Smoothie

5 ingredients

Fruit, Veggie, And Tuna Salad Wrap

8 ingredients

Classic Infused Creme Brulee

7 ingredients

Easy Baked Chicken

3 ingredients