Dandelion Root Coffee
4 ingredients
3 steps
Ingredients
- 4 cups Water
- 2 Tablespoons Roasted Dandelion Root
- 2 Tablespoons Roasted Chicory Root
- 1 whole Cinnamon Stick
Directions
-
1Place water, dandelion root, chicory root and cinnamon stick in a pot.
-
2Bring to a boil, then reduce heat to a simmer for 5 minutes.
-
3Pour coffee through a small mesh strainer into cups and serve.
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