Danish Side Dish
6 ingredients
1 steps
Ingredients
- 1 bunch asparagus (10 spears)
- 4 slices un-smoked streaky bacon
- 2 large eggs
- 1 tablespoon extra virgin olive oil
- 4 tablespoons milk
- black pepper
Directions
-
1["Rinse the asparagus under cold running water and pat dry, cut off any woody stems.", "Use the Tablespoon of olive oil to grease an oven proof dish; use a 6\"x 4\"" dish that holds 3/4 pint of liquid.""
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