Dark Chocolate Cake

11 ingredients
7 steps

Ingredients

  • 1 3/4 c. unsifted all purpose flour
  • 2 c. sugar
  • 3/4 c. cocoa
  • 1 1/2 tsp. baking soda
  • 1 1/2 tsp. baking powder
  • 1 tsp. salt
  • 2 eggs
  • 1 c. milk
  • 1/2 c. vegetable oil
  • 2 tsp. vanilla
  • 1 c. boiling water

Directions

  1. 1
    Combine dry ingredients in large mixing bowl.
  2. 2
    Add remaining ingredients except the boiling water.
  3. 3
    Beat at medium speed 2 minutes.
  4. 4
    Remove from mixer.
  5. 5
    Sir in boiling water.
  6. 6
    Batter will be very thin.
  7. 7
    Pour into 2 greased and floured 9-inch pans, or 3 8-inch pans or one 13 x 9 x 2-inch pan.

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