Dark Chocolate Pie

9 ingredients
1 steps

Ingredients

  • 1 (9 inch) baked pie crusts
  • 2/3 cup sugar
  • 1/3 cup cornstarch
  • 1/2 teaspoon salt
  • 4 large egg yolks
  • 3 cups milk
  • 2 tablespoons butter
  • 1 tablespoon vanilla extract
  • 2 cups dark chocolate chips

Directions

  1. 1
    Stir together sugar, cornstarch, and salt in saucepan. Combine egg yolks with milk and gradually add to sugar mixture. Cook over medium heat until mixture comes to a boil. Remove from heat and stir in butter and vanilla. Add melted chocolate and pour into pie crust. Cool.

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