Date And Nut Bread

11 ingredients
5 steps

Ingredients

  • 1 c. dates, chopped
  • 1 tsp. baking soda
  • 1 Tbsp. butter
  • 3/4 c. sugar
  • 1 egg yolk
  • 1 tsp. vanilla
  • pinch of salt
  • 1 3/4 c. flour
  • 1/2 c. nuts, chopped
  • 1 egg white
  • 3/4 c. boiling water

Directions

  1. 1
    Mix dates, baking soda and boiling water; let stand 20 minutes.
  2. 2
    Mix butter, sugar, egg yolk, salt and vanilla.
  3. 3
    Add date mixture alternately with flour to sugar, egg mixture.
  4. 4
    Add nuts. Beat egg white stiff and fold into mixture.
  5. 5
    Bake in loaf pan 45 minutes in 325° oven.

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