Date And Nut Pudding

8 ingredients
8 steps

Ingredients

  • 2 eggs
  • 2 c. dates
  • 1 c. nuts
  • 1/2 c. butter
  • 1 c. sugar
  • 1 Tbsp. flour
  • 1/2 tsp. baking powder
  • 1 c. milk

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add rest of ingredients.
  3. 3
    Beat eggs separately.
  4. 4
    Add yolks and fold in whites last (looks different but is okay).
  5. 5
    Bake 35 to 40 minutes; test for doneness with toothpick.
  6. 6
    Serves 8.
  7. 7
    Serve with ice cream, whipped cream or Cool Whip.
  8. 8
    Very rich so serve small amount.

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