Date Bars

7 ingredients
10 steps

Ingredients

  • 3/4 c. chopped nuts
  • 1/2 c. sifted self-rising flour
  • 2 c. finely chopped dates
  • 3 eggs
  • 3/4 c. sugar
  • 1 tsp. vanilla
  • confectioners sugar

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease 9-inch square baking pan; set aside.
  3. 3
    Combine nuts, flour and dates in small bowl; set aside. Beat eggs with electric mixer in large mixing bowl until thick and lemon-colored.
  4. 4
    Gradually beat in sugar.
  5. 5
    Add vanilla; blend well. Add date mixture; blend well.
  6. 6
    Pour into prepared pan and spread evenly.
  7. 7
    Bake 25 minutes or until golden brown.
  8. 8
    Cut into bars while hot.
  9. 9
    Cool in pan or on wire rack.
  10. 10
    Roll in or sprinkle with confectioners sugar.

Products Matching These Ingredients

More Recipes to Try