Date Cream Cake

Name: Date Cream Cake
Ingredients: 1/3 c. butter; 1/4 c. white sugar; 1/4 c. brown sugar; 2 eggs, separated; 1 tsp. vanilla; 3/4 c. flour; 1 tsp. baking powder; 1/4 tsp. salt; 1 c. chocolate chips; 1 c. brown sugar; 1 c. dates, chopped

11 ingredients

5 steps

Ingredients

1/3 c. butter
1/4 c. white sugar
1/4 c. brown sugar
2 eggs, separated
1 tsp. vanilla
3/4 c. flour
1 tsp. baking powder
1/4 tsp. salt
1 c. chocolate chips
1 c. brown sugar
1 c. dates, chopped

Directions

1

Cream butter and sugars; add egg yolks and 1 teaspoon vanilla. Add sifted dry ingredients to creamed mixture.
2

Spread in greased 8 x 8-inch pan; cover with chocolate chips.
3

Beat egg whites until stiff peaks form; add 1 cup brown sugar and dates.
4

Fold gently; pour over chocolate chips.
5

Bake in 350° oven for 30 to 35 minutes.