Date Loaf

7 ingredients
6 steps

Ingredients

  • 3 c. brown sugar
  • 3 c. sugar
  • 1 cube butter
  • 2 c. canned milk
  • 2 c. chopped nuts
  • 2 c. chopped dates
  • 2 tsp. vanilla

Directions

  1. 1
    Put sugar, butter and milk in saucepan.
  2. 2
    Cook at medium heat; stir well until soft ball stage.
  3. 3
    Add nuts and dates; cook to soft ball stage again.
  4. 4
    Add vanilla; beat until cool.
  5. 5
    Pour into bowl lined with clean, damp cloth.
  6. 6
    Cool completely and refrigerate. Cut into bite size pieces to serve.

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