Date Loaf
9 ingredients
17 steps
Ingredients
- 1 large eggs
- 1 cup sugar
- 1 tablespoon butter
- 1 1/2 cups flour, unbleached all-purpose
- 18 teaspoon salt
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1 cup dates chopped,small
- 1 cup water boiling
Directions
-
1Sprinkle baking soda over dates, add boiling water, let stand for 10 minutes and then cool completely.
-
2Cream butter and sugar.
-
3Add egg;beating well.
-
4Sift together flour and salt and add to the creamed mixture.
-
5Add vanilla and date mixture.
-
6Mix well.
-
7Pour into a greased 9-in.
-
8x5-in.
-
9x3-in.
-
10loaf pan.
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11Bake at 350F (180C).
-
12for 40 to 45 minutes or until a toothpick comes out clean.
-
13Cool 10 minutes in the pan before moving to a wire rack to cool completely.
-
14This loaf is good served with a little butter spread on it.
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15I found other great recipes on:www.
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16havefunbaking.
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17com
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