Date-Nut Bars

9 ingredients
6 steps

Ingredients

  • 2 eggs
  • 1 c. powdered sugar
  • 1 Tbsp. shortening, melted
  • 1/4 c. plus 1 Tbsp. sifted plain flour
  • 1/4 tsp. salt
  • 1/2 tsp. baking powder
  • 1 c. chopped dates
  • 3/4 c. chopped pecans
  • 1 tsp. vanilla

Directions

  1. 1
    Beat eggs until light.
  2. 2
    Add sugar and shortening.
  3. 3
    Sift flour, salt and baking powder together and add.
  4. 4
    Add dates, nuts and vanilla.
  5. 5
    Blend together well; pour into greased shallow cake pan. Bake for 25 minutes at 325°.
  6. 6
    Cut into bars; roll in powdered sugar.

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