Date Nut Bars

7 ingredients
9 steps

Ingredients

  • 1 lb. dates, chopped
  • 1 c. pecans
  • 3 eggs, beaten separately
  • 1 c. sugar
  • 1 1/2 c. flour
  • 3 tsp. baking powder
  • 1 tsp. vanilla

Directions

  1. 1
    Beat egg yolks; add sugar.
  2. 2
    Beat again.
  3. 3
    Sift flour and baking powder together.
  4. 4
    Blend into egg mixture slowly.
  5. 5
    Add pecans, dates and vanilla and last beaten egg whites.
  6. 6
    Bake in greased jelly roll pan.
  7. 7
    Bake at 350° for 30 minutes or until lightly browned.
  8. 8
    When cold, cut in 1 x 2-inch bars.
  9. 9
    Put in bag with powdered sugar and shake to coat bars.

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