Date Nut Bread

11 ingredients
6 steps

Ingredients

  • 1 pkg. pitted dates (1/2 lb.)
  • 1 1/2 c. boiling water
  • 3 Tbsp. butter
  • 1 egg, beaten
  • 1 tsp. vanilla
  • 2 1/2 c. sifted flour
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 c. sugar
  • 1/2 to 1 c. chopped walnuts

Directions

  1. 1
    Cut dates in fourths.
  2. 2
    Add butter.
  3. 3
    Pour boiling water over dates and butter; let cool.
  4. 4
    Stir in dry ingredients, egg, vanilla and nuts; mix lightly.
  5. 5
    Bake in a large, greased loaf pan at 350° for 1 hour, or until done.
  6. 6
    Serve with cream cheese.

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