Date Nut Bread

11 ingredients
6 steps

Ingredients

  • 1 c. chopped dates
  • 1 c. boiling water
  • 1 tsp. soda
  • 1 Tbsp. butter
  • 1 c. sugar
  • 1 egg, beaten
  • 1 3/4 c. flour
  • 1 tsp. baking powder
  • dash of salt
  • 1/2 tsp. vanilla
  • 1/2 c. chopped nuts

Directions

  1. 1
    Pour boiling water over dates; let stand 5 minutes, then add soda.
  2. 2
    Cream together the butter and sugar.
  3. 3
    Add beaten egg.
  4. 4
    Sift flour, baking powder and salt together.
  5. 5
    Alternately add flour and date mixture in creamed ingredients.
  6. 6
    Then add vanilla and nuts. Bake in greased and floured large loaf pan until done, about 1 hour at 350° or 2 small loaves for 40 minutes.

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