Date-Nut Bread
10 ingredients
3 steps
Ingredients
- 3 c. flour
- 2 eggs, beaten
- 1 1/2 c. sugar
- 2 tsp. vanilla
- pinch of salt
- 1 c. nuts, chopped
- 1 lb. dates, chopped
- 3 Tbsp. butter or margarine
- 2 tsp. baking soda
- 2 c. boiling water
Directions
-
1Mix together dates, butter, baking soda and water and let cool. Then add other ingredients.
-
2Bake 45 minutes at 350°.
-
3Cool before removing from tins (tin size 9 x 5 1/2-inch).
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