Date Nut Cake

10 ingredients
6 steps

Ingredients

  • 3 c. boiling water
  • 3 c. brown sugar
  • 1/2 c. chopped dates
  • 1/2 c. nuts
  • 2 1/4 c. flour
  • 4 eggs
  • 2 1/4 c. sugar
  • 1/4 tsp. salt
  • 2 1/2 tsp. baking powder
  • whipped cream

Directions

  1. 1
    Put brown sugar in a 9 x 13 x 2-inch pan.
  2. 2
    Pour boiling water over it; stir to dissolve.
  3. 3
    Mix next 7 ingredients and sprinkle over liquid in pan.
  4. 4
    Leave crumbly on top.
  5. 5
    Bake at 375° for 40 minutes.
  6. 6
    Serve topped with dollop of whipped cream.

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