Date Nut Cake

15 ingredients
10 steps

Ingredients

  • 1/2 package dates
  • 1 cup water, hot
  • 1 teaspoon baking soda
  • 1/2 cup walnuts
  • 1 1/2 cups cake flour
  • 1 teaspoon baking powder
  • 2 tablespoons butter
  • 1 cup sugar
  • 1/2 teaspoon salt
  • 1 egg
  • TOPPING
  • 1/2 package dates
  • 1/2 cup walnuts
  • 3/4 cup sugar
  • 2/3 cup water

Directions

  1. 1
    Preheat oven to 350 degrees F.
  2. 2
    Prepare 8 inch cake pan and proceed as usual.
  3. 3
    Mix first three ingredients together and let cool completely.
  4. 4
    Add walnuts, cake flour and baking powder and stir gently.
  5. 5
    Add butter sugar, salt and.
  6. 6
    egg.
  7. 7
    Stir completely and bake in prepared pan until tester comes out clean.
  8. 8
    Topping: Cook until syrupy and spread on warm cake.
  9. 9
    Serve cooled topped.
  10. 10
    with fresh whipped cream, if desired.

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