Date Nut Loaf

9 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 1 box dates (1/4 lb.), chop
  • 1/2 c. cream
  • 1/2 c. milk
  • 1 c. chopped nuts
  • pinch of salt
  • 2 Tbsp. corn syrup
  • 1 Tbsp. butter
  • 1 Tbsp. vanilla

Directions

  1. 1
    Combine sugar, dates, cream, milk and salt in deep pan.
  2. 2
    Stir until sugar is dissolved.
  3. 3
    Bring to a boil until it reaches soft ball stage.
  4. 4
    Remove from fire and add butter and vanilla.
  5. 5
    Cool and wrap in wet cloth until hard enough to cut.

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