Date Nut Loaf

10 ingredients
5 steps

Ingredients

  • 3/4 cup boiling water
  • 1 cup chopped dates
  • 2 tablespoons butter
  • 1 3/4 cups flour
  • 1 pinch salt
  • 1 teaspoon baking soda
  • 1/2 cup sugar
  • 1 egg, beaten
  • 1 cup shredded cheddar cheese
  • 1 cup chopped walnuts

Directions

  1. 1
    pour boiling water over dates and butter, let it stand until cool.
  2. 2
    preheat oven to 325.
  3. 3
    mix the dry ingredients together, add the date mixture, egg, cheese and walnuts, mix until blended, by hand scrape into a greased loaf pan, let it sit 20 minutes.
  4. 4
    bake 50-60 minutes until a toothpick inserted to center comes out dry.
  5. 5
    turn out to rack to cool serve with butter.

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