Date-Nut Pudding
10 ingredients
4 steps
Ingredients
- 2 c. hot water
- 2 c. brown sugar
- 4 Tbsp. butter
- pinch of salt
- 1/2 c. sugar
- 1 egg
- 1 c. flour
- 2 tsp. baking powder
- 1 c. chopped dates
- 1 c. chopped nuts
Directions
-
1Combine hot water and brown sugar in large baking dish. Mix together
-
2remaining ingredients.
-
3Spoon batter over syrup. Bake at 350° for 35 minutes.
-
4Serve with Cool Whip.
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