Date Nut Roll

Directions

1. 1
   Save out 1/4 of the crushed cracker and roll nuts and dates in.
2. 2
   Pour milk over marshmallows and let stand.
3. 3
   Then stir until the marshmallows melt some. Mix all ingredients together and pour in a loaf pan (or whatever you want to use).
4. 4
   Let set overnight and take out of pan.
5. 5
   Wrap in aluminum foil.
6. 6
   It will keep in the refrigerator for a long time.