Date Nut Roll

Directions

1. 1
   Put 1/2 of crackers crumbs in a large bowl; add nuts, marshmallows and dates.
2. 2
   Add enough milk to mix good.
3. 3
   Add the rest of milk and most of crumbs.
4. 4
   Save enough crumbs to roll dough in.
5. 5
   Shape into rolls and wrap in tinfoil.
6. 6
   Keep in refrigerator 1 week before cutting.