Date Nut Rolls

Directions

1. 1
   Cook sugar and milk together until it reaches 236° or soft ball stage.
2. 2
   Add dates and cook slowly for 5 minutes.
3. 3
   Remove from heat and add nuts, salt and vanilla.
4. 4
   Cool for a few minutes, then beat until thick.
5. 5
   Form into 2 rolls in damp cloth.
6. 6
   Chill and slice.