Date Pinwheels

10 ingredients
11 steps

Ingredients

  • 1 1/3 c. Chopped Dates
  • 1/2 c. White Sugar
  • 1/2 c. Water
  • 1/2 c. Chopped Nuts
  • 2/3 c. Shortening
  • 1 1/3 c. Brown Sugar
  • 2 Eggs
  • 2 2/3 c. Sifted Flour
  • 1/2 tsp. Salt
  • 1/2 tsp. Soda

Directions

  1. 1
    Cook the following ingredients until thickened:
  2. 2
    dates, white sugar, water and chopped nuts.
  3. 3
    Set aside while you cream shortening.
  4. 4
    Add brown sugar.
  5. 5
    Beat and add eggs.
  6. 6
    Sift together flour, salt and soda.
  7. 7
    Add to cream mixture.
  8. 8
    Blend well.
  9. 9
    Chill thoroughly. Then roll out in two rectangles 1/4 inch thick. Spread with the date filling and roll up like a Jelly Roll.
  10. 10
    Wrap in waxed paper.
  11. 11
    Chill overnight.

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