Date Pinwheels
10 ingredients
11 steps
Ingredients
- 1 1/3 c. Chopped Dates
- 1/2 c. White Sugar
- 1/2 c. Water
- 1/2 c. Chopped Nuts
- 2/3 c. Shortening
- 1 1/3 c. Brown Sugar
- 2 Eggs
- 2 2/3 c. Sifted Flour
- 1/2 tsp. Salt
- 1/2 tsp. Soda
Directions
-
1Cook the following ingredients until thickened:
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2dates, white sugar, water and chopped nuts.
-
3Set aside while you cream shortening.
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4Add brown sugar.
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5Beat and add eggs.
-
6Sift together flour, salt and soda.
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7Add to cream mixture.
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8Blend well.
-
9Chill thoroughly. Then roll out in two rectangles 1/4 inch thick. Spread with the date filling and roll up like a Jelly Roll.
-
10Wrap in waxed paper.
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11Chill overnight.
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