Date Rocks
11 ingredients
8 steps
Ingredients
- 1 c. shortening
- 1 1/2 c. brown sugar
- 2 eggs, beaten
- 1 tsp. vanilla
- 1 c. pitted dates, chopped
- 1 c. nuts, chopped
- 2 Tbsp. flour
- 1 1/2 tsp. baking soda
- 3 Tbsp. hot water
- 3 c. flour
- 1/2 tsp. salt
Directions
-
1Mix dates and nuts well with 2 tablespoons of flour.
-
2Cream shortening with brown sugar.
-
3Add eggs and vanilla.
-
4Cream until light and fluffy.
-
5Add soda dissolved in hot water alternately with flour and salt, then add nuts and dates.
-
6Drop by spoonfuls on greased cookie sheet.
-
7Bake in moderately hot oven (375°) until light brown, about 13 minutes.
-
8Makes 70 cookies.
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