Date Roll

Directions

1. 1
   Mix sugar, Karo, butter and milk.
2. 2
   Bring to a boil (soft ball stage).
3. 3
   Add dates.
4. 4
   Take from fire and beat until creamy.
5. 5
   When cool, add vanilla and nuts.
6. 6
   Beat until real stiff.
7. 7
   Turn out on cloth rung out of water and roll.
8. 8
   Cut into pieces and enjoy.